Analysis of Soy Isoflavones in a Dietary Supplement Using UPLC/PDA/SQD

Library Number:
720002373EN
Part Number:
720002373EN
Author(s):
Antonietta Gledhill
Source:
European Food Information Resource Network, September 26 - 27, 2007, Caja Rural, Granada, Spain
Content Type:
Posters
Content Subtype:
Other Symposium
Related Products:
This poster describes a rapid method using reversed phase UPLC to detect and characterise the isoflavone glucoside conjugates present in a commercial soy nutritional supplement using PDA and MS detection.

Title Format File Size
720002373en PDF 392.24kB