Multiresidue Method for the Quantification of Pesticides in Fruits, Vegetables, Cereals and Black Tea using UPLC-MS/MS

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Dimple Shah, JodiAnn Wood, Gordon Fujimoto, Eimear McCall, Simon Hird, and Peter Hancock
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Application Notes
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Application Notes
Related Products:
Multi-residue pesticide analysis in food by LC- and GC-MS/MS

In this application note we demonstrate a multi-residue UPLC-MS/MS method developed for the determination of 552 pesticides and relevant metabolites in fruits, vegetables, cereals and black tea extracts using ACQUITY UPLC I-Class coupled with Xevo TQ-XS.

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