Mycotoxins Testing, Detection & Analysis

Mycotoxins Monitoring Solutions

Mycotoxins are secondary metabolites  of naturally occurring, soil-borne fungi. Regulated in more than 77 countries due to serious risks to human and animal health, mycotoxins appear during crop cultivation, raw materials storage, food or feed processing and may move undetected into finished products destined for supermarket shelves.

Waters and VICAM mycotoxin monitoring solutions enable food manufacturers and testing laboratories to quickly:

  • Assess inbound raw materials quality
  • Monitor processing products 
  • Verify compliance with global regulatory limits 
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