Centers of Innovation: Health Sciences

Professor L.C. Cameron, UNIRIO, Brazil Professor Cameron is head of the Laboratory of Protein Biochemistry at the Federal University of the State of Rio de Janeiro (UNIRIO), Brazil
赵崇义教授(Prof. Daniel Tsun-Yee Chiu),理学博士,长庚大学 赵崇义,台湾长庚大学研发院院长,医学生物技术暨检验学系教授
Dr. Petur Weihe Dalsgaard, PhD., University of Copenhagen Dr. Petur Dalsgaard is a forensic scientist working in the University of Copenhagen's Department of Forensic Medicine, Section of Forensic Chemistry.
Robert L. Fitzgerald, PhD
University of California San Diego
Professor Fitzgerald is Professor of Pathology at University of California San Diego, and Director of Toxicology at University of California San Diego Medical Center.
Professor Albert J. Fornace Jr., Georgetown University Professor of Oncology, Georgetown Lombardi Professor of Biochemistry and Molecular and Cellular Biology, GUMC
Dr. Frank Gonzalez
National Cancer Institute
Dr. Gonzalez is head of the Nucleic Acids Section and Laboratory Chief of the Laboratory of Metabolism at the Center for Cancer Research, National Cancer Institute, Bethesda, Maryland
Professor Dr. Ron M. A. Heeren
Maastricht University
Professor Heeren is distinguished professor of Molecular Imaging and holds the Limburg Chair. He is the Director of the Maastricht Multimodal Molecular Imaging Institute, M4I.
Drs. Carlo Largiader, Martin Fiedler & Jean-Francois Dufour
Inselspital University Hospital
Inselspital Institute of Clinical Chemistry and University Clinic for Visceral Surgery and Medicine.
Professor John A. McLean, Vanderbilt University Professor McLean is Stevenson Professor of Chemistry at Vanderbilt University, Nashville, Tennessee.
Professor M. Arthur Moseley, Duke University Professor Moseley is the Director of Proteomics for the School of Medicine at Duke University in Durham, NC.
Professor Jeremy Nicholson, Imperial College Professor Nicholson is the Head of the Department of Surgery and Cancer at Imperial College in London, United Kingdom.
Dr. Serge Rezzi, Ph.D
Nestlé Institute of Health Sciences
Dr. Serge Rezzi is Group Head of Molecular Nutrition at Nestlé Institute of Health Sciences.
Professor Jim Scrivens, Teesside University Jim Scrivens is Professor at Teesside University, England, United Kingdom.
Professor Vladimir Shulaev
University of North Texas
Professor Shulaev is a Professor of Biological Sciences at the University of North Texas